Epicure
Saturday, 25 April 2015
Arnold Hui 好食到不能原諒!
私房嘢,只照待舊客及舊客嘅朋友
不能自拔…右下角個湯用牛油果做、師傅應該加咗檸檬汁,看似傳統菜式、其實十分新穎嘅味道;右上的紅菜頭,以京理的手法煮,甘甜清新! 左上的豆蓉糕今回同蕃茄remix…正。左下的甜品,食多太快冇嗒真佢sorry…
遲吓約村村朋友去食,一齊practise mindful eating相信別有一番風味!!
— at
不能說的秘密
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Arnold
Arnold Hui 好食到不能原諒!
味道福爾摩沙.紅糟燒肉》
壹樂也 東京的百年老店 當今香港老饕去東京吃東西,追尋的只是些米芝蓮星級的餐廳,而我卻把百年老店一...
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